Order Kathryn Beich Katydids

leek pie morbier (thank you C.)

It's strange, the family sometimes.
one hand, it dedicates a deep and indescribable love for his family, who we smile out of school, those with whom we blew our birthday candles, the ones we saw were crying, clowning, scream, laugh, question. Those with whom we talk on the phone while dreaming of living in the same city, to whom we often think because things were they are far, far, those we hope to see soon (it's been too long, really). Those who are prepared layer cakes, those who say we need to be loved, beat her modesty. Those with whom we can be ourselves.


And then there's more. There are those who became my family.


And get with it, this strange and unknown. He will teach us something about what it was, where he grew up racing bike in the steep slopes Jura, pasta dishes prepared Friday by a dad there, treats hidden in a closet (in the living thing that surprises me still, nobody would use it, despite calls for a crime that could be present) by a mom ... a little greedy, that's all. And tame that world. Find its place. Feel good. Understand.
And take every little gesture as evidence of one, you're welcome, you know.
As reported pounds of cheese, straight from the dairy and especially absolutely delicious ...


OF THE PIE C., LEEKS MORBIER
for a family with 2

60g wheat flour 20g T110
oatmeal
1c. soup with almond butter
1 small glass of water
1 pinch of salt



2 leeks 1 small c. tablespoon olive oil 1 large
piece morbier
1c. tablespoon mustard
pepper


Prepare leeks: Remove the first layer, cut into 2 lengthwise, then cut it finely. Wash thoroughly.
In a small pan, sauté leeks in olive oil, put a little water, cover and cook over medium heat (5-6 minutes). Drain if necessary.
Preheat oven thermostat. 7.
Make dough: In a bowl, combine flour, flakes, almond puree and salt and sand mixture. Add water slowly until it forms a smooth ball of dough.
Spread and pucker pie plate (18cm from us), spread the bottom of mustard, leeks and cover with thin slices of morbier.
Bake 20min.


(Because we do not count, but google does for us is our 200th post ...)